Fries | Fries with crab cheese sauce | Source: Freepik / Instagram/forkmeetsfood
Fries | Fries with crab cheese sauce | Source: Freepik / Instagram/forkmeetsfood

Crab Fries Recipe to Elevate Your Snack Game

Naomi Wanjala
Feb 29, 2024
09:06 A.M.
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Looking to take your snack game up a notch? Look no further! Our crab fries recipe is here to tantalize your taste buds with irresistible flavors. Say goodbye to ordinary snacks and hello to a whole new level of deliciousness!

Indulge in the irresistible flavors of this crab fries recipe, a culinary sensation that adds a twist to your beloved snack. Originating from Philadelphia's vibrant scene, courtesy of Chickie's and Pete's, these fries have captivated food enthusiasts everywhere.

This recipe features crab meat, enhancing crinkle-cut French fries to delicious heights. Paired with a creamy white cheese sauce, this snack offers a balance of savory spice and richness. That said, let's enhance your snacking experience with this easy yet flavorful twist.

A Simple Crab Fries Recipe to Satisfy Your Cravings

Ingredients for the Homemade Fries:

  • 1 teaspoon paprika
  • 4 russett potatoes
  • 1 teaspoon garlic salt
  • 2 cups vegetable oil
  • 1 teaspoon Cajun seasoning

Ingredients for the Crab Cheese Sauce:

  • 4 ounces of lump crab meat from a can
  • 2 tablespoons butter
  • 1 teaspoon Old Bay seasoning
  • 1 ½ cups milk
  • 1 cup shredded white cheddar cheese
  • 1 cup shredded yellow cheddar cheese
  • 2 tablespoons all-purpose flour

Instructions for the Homemade Fries:

1. Prepare the homemade fries by washing the russet potatoes with the skin intact.

2. Cut the potatoes into wedges, then slice them into thin strips.

3. Soak the potato strips in water for at least an hour.

4. Heat vegetable oil in a cast iron skillet.

5. After drying the potatoes thoroughly, add them to the hot oil.

6. Cook the fries for 8-10 minutes or until they turn golden brown.

7. Transfer the cooked fries to a baking sheet.

8. Season with garlic salt, paprika, and Cajun seasoning.

Instructions for the Crab Cheese Sauce:

1. Prepare the crab cheese sauce by melting the butter in a pan.

2. Add and whisk in the flour.

3. Add and stir in the milk.

4. Add the white cheddar cheese to the mixture.

5. Once the sauce thickens, incorporate the crab meat.

6. Season the sauce with Old Bay seasoning.

Instructions for Baking:

1. Pour the cheese sauce over the fries.

3. Set your oven to 375 degrees and bake the crab fries for 15-20 minutes.

10. After removing from the oven, garnish with green onions.

11. Serve and enjoy!

With this crab fries recipe, you've discovered the secret to a Philadelphia classic that combines the simple pleasure of crinkle-cut fries, complemented with crab meat and a smooth white cheese sauce. Now that you know how to make this delicious snack, elevate your weekend gatherings and surprise your loved ones.

For another culinary adventure, check out our Jesse Kelly Burger recipe, and learn the art of burger making.

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