Fog cutter cocktail drink | Source: Shutterstock
Fog cutter cocktail drink | Source: Shutterstock

Fog Cutter Recipe — Unlock the Secrets of This Iconic Tiki Cocktail

Naomi Wanjala
May 07, 2024
09:06 A.M.
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Elevate your cocktail craft with our fog cutter recipe, a classic Tiki drink that masterfully blends light rum, cognac, and gin with a splash of citrus. Perfect for any gathering, this potent yet refreshing cocktail is sure to dazzle and delight, living up to its legendary status with every sip.

Step into the vibrant world of Tiki culture with our Fog Cutter recipe, a legendary cocktail known for its potent yet delightful blend of spirits. This iconic drink combines light rum, cognac, and London Dry gin, creating a robust base that is beautifully balanced with fresh citrus juices.

Despite its strength, the Fog Cutter is celebrated for its refreshing and vibrant flavors, perfect for clearing away the fog or perhaps adding a bit of mystery to your evening. Whether you're hosting a party or simply unwinding at home, crafting this classic Tiki cocktail promises a tantalizing and invigorating experience.

Fog Cutter Recipe: Transport Yourself to a Tropical Paradise


  • 1 ½ ounces of light rum
  • ½ ounce of oloroso sherry
  • 1 ounce of cognac
  • 1 ounce of freshly squeezed orange juice
  • ½ ounce of London Dry gin
  • 2 ounces of freshly squeezed lemon juice
  • ½ ounce of orgeat
  • Garnish with a mint sprig


  1. Combine all ingredients except the sherry in a shaker with ice and shake until thoroughly chilled.
  2. Strain the mixture into a chilled Collins glass filled with crushed ice, adding more crushed ice if necessary.
  3. Carefully pour the sherry on top to create a float.
  4. Garnish the drink with a mint sprig.

Continue your mixology journey by exploring our Bartaco Margarita recipe next, where you'll find another refreshing concoction that's perfect for any festive occasion.

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