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Blackberry sangria | Source: Shutterstock
Blackberry sangria | Source: Shutterstock

Outback Blackberry Sangria Recipe — A Refreshing DIY Cocktail Guide

Milla Sigaba
May 15, 2024
10:37 A.M.
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Embrace the essence of summer with every sip of this Outback blackberry sangria recipe, a cocktail that combines the rich flavors of ripe blackberries with the robust notes of red wine.

There’s nothing quite like the joy of crafting a perfect cocktail, especially when it’s a recipe as enticing as the Outback blackberry sangria recipe. Known for its delightful blend of fruity flavors and refreshing twist, this sangria from the popular Outback Steakhouse has become a favorite for many.

Ideal for warm days or festive gatherings, this cocktail is not just a drink but a statement of good taste and joyous occasions. Keep reading to discover how you can recreate this delightful sangria in the comfort of your own kitchen.

Crafting Your Own Outback Blackberry Sangria

Ingredients:

  • 1 cup fresh blackberries
  • 1 bottle (750ml) of red wine (preferably Merlot or Shiraz)
  • 1/4 cup orange liqueur
  • 1 whole orange
  • 1 lemon
  • 2 tablespoons sugar or honey (optional)
  • 2 cups sparkling water or lemon-lime soda
  • Ice cubes

Directions:

  1. Begin by thoroughly washing the blackberries, orange, and lemon. Slice the orange and lemon into thin rounds, making sure to remove any seeds.
  2. In a large pitcher, combine the fresh blackberries and citrus slices. Use a wooden spoon to gently muddle the fruits to release their juices, enhancing the flavor profile of your sangria.
  3. Pour the red wine into the pitcher followed by the orange liqueur. If you prefer a slightly sweeter sangria, add sugar or honey at this stage, adjusting according to your taste preferences.
  4. Stir the mixture well to ensure the flavors meld together seamlessly. Refrigerate the sangria for at least one hour to allow the ingredients to infuse fully.
  5. Just before serving, stir in sparkling water or lemon-lime soda to add a refreshing effervescence to your sangria. Fill wine glasses with ice cubes and pour the chilled sangria over them.
  6. Garnish each glass with a few fresh blackberries and a slice of citrus to elevate the presentation and add an extra touch of flavor.

Now that you know how to mix a stunning batch of Outback blackberry sangria, you’re all set to dazzle at your next gathering or unwind on a lazy afternoon with a glass in hand.

If you enjoyed crafting this sangria, don't miss out on further refining your cocktail-making skills. Check out our guide on how to perfect this Maker’s Mark Old Fashioned recipe for a sweet and smooth experience that’s equally captivating.

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