logo
Crab fries | Source: YouTube/Fox29Philly
Crab fries | Source: YouTube/Fox29Philly

Sink Your Teeth into This Crab Fries Recipe for the Ultimate Comfort Food

Milla Sigaba
Mar 26, 2024
01:30 P.M.
Share this pen
FacebookFacebookTwitterTwitterLinkedInLinkedInEmailEmail

Indulge in the savory blend of oceanic flavors and crispy textures with this ultimate crab fries recipe, a comforting delight that transforms the humble potato into a culinary masterpiece.

Inspired by the streets of Philadelphia and perfected in kitchens nationwide, crab fries marry the distinct taste of crab seasoning with golden, crinkle-cut fries, topped with a luscious white cheese sauce.

Ideal for seafood lovers and comfort food enthusiasts alike, our crab fries recipe guide promises a straightforward journey to making this regional favorite a global sensation right from your own kitchen.

Crafting the Perfect Crab Fries Recipe

Ingredients:

  • 2 packages (16 ounces each) frozen crinkle-cut French fries
  • 3 tablespoons vegetable oil
  • 2 tablespoons seafood seasoning (such as Old Bay), or more to taste

Cheese sauce ingredients:

  • ¼ cup milk
  • ½ teaspoon seafood seasoning (such as Old Bay)
  • 8 ounces white American cheese (such as Kraft Deluxe), diced

Directions:

1. Preheat your oven to 400 degrees F (200 degrees C).

2. Prepare your baking sheet by lining it with aluminum foil.

3. In a large bowl, coat the crinkle-cut fries evenly with the vegetable oil and 2 tablespoons of seafood seasoning, making sure each fry is well-seasoned.

4. Arrange the coated fries on the prepared baking sheet in a single layer to ensure even cooking.

5. Bake in the preheated oven for approximately 35 to 45 minutes, or until the fries are golden and crispy to your liking.

6. While the fries are baking, prepare the cheese sauce: In a heavy-bottomed saucepan, combine the milk and ½ teaspoon of seafood seasoning.

7. Warm over low heat until the milk starts to steam and small bubbles form around the edges.

8. Add the diced cheese to the saucepan, stirring gently and frequently until the cheese is completely melted and the sauce is smooth.

Pro Tip: Elevate this dish by topping your crab fries with a side of cooked crab meat, adding a touch of luxury and making the meal even more satisfying.

From the crispy, seasoned fries to the velvety cheese sauce, every bite promises a burst of flavors that are both comforting and exciting. Whether you choose to add crab meat or enjoy it in its simplest form, this dish is sure to become a staple in your comfort food repertoire.

Feeling inspired to explore more comforting classics? Don't miss out on our next culinary adventure: Applebee's French onion soup recipe.

Related posts