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Texas Roadhouse steak, loaded potato, and corn | Source: Instagram/texasroadhouse
Texas Roadhouse steak, loaded potato, and corn | Source: Instagram/texasroadhouse

Texas Roadhouse Corn Recipe for Whipping Up a Buttery Delight at Home

Milla Sigaba
Jan 27, 2024
05:30 A.M.
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Immerse yourself in the rich and bold flavors of Texan cuisine with this recipe for the perfect homemade version of Texas Roadhouse's corn — a symphony of buttery and spicy ingredients with a touch of sweet goodness.

Texas Roadhouse is an American restaurant that has become synonymous with Texan cuisine, from their perfectly barbequed meat to their sides, including their famous corn.

Texas Roadhouse corn makes the perfect side dish as it is bursting with flavors, pairs perfectly with any main meal, and is so simple. In fact, Texas Roadhouse's buttery corn is so simple that you can make it at home with this quick and easy recipe.

Texas Roadhouse Corn Recipe

Ingredients:

  • 4 ears of corn, shucked
  • 1/2 cup unsalted butter
  • 1/2 cup heavy cream
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 3 tsp ground cumin
  • 1 tsp chili powder
  • 2 tsp sugar

Directions:

1. Boil the shucked corn for 10-12 minutes or until soft.

2. In a saucepan over medium heat, melt the butter before adding the heavy cream, sugar, salt, black pepper, ground cumin, and chili powder. Allow this mixture to cook for a few minutes.

3. Pour the seasoned butter over the corn, thoroughly stirring so all the kernels are coated in this Texan goodness, and enjoy your Texas Roadhouse corn.

Now that you know how to make Texas Roadhouse's corn with this simple recipe, you can enjoy this side dish anytime you're in the mood for the perfect blend of sweet, savory, and spicy.

If you're looking for the perfect main meal to pair with this delicious side dish, try this Cheesecake Factory meatloaf recipe.

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